The Green Beans and Mushroom Stir-fry in a ginger-orange sauce served with brown rice perked up with black-eyed peas and crispy kale is the perfect, nutritious, and insanely delicious comfort meal that you can have and make in 30 minutes. Cold nights beg for meals that spreads warmth from to […]
Hi, I am a classically trained Chef, a Mom of two incredible kids and a travel enthusiast, discovering my ever changing roots (which started in South India and ended up in California, so far...) through food, mine and yours. This blog is about my often mad experiments in my kitchen, my favorite places and the lovely people I meet along the way. Let me take you on my rambles to find my roots!"