share…emailPrintPinterestFacebookGoogle+TwitterLinkedinYummlyTumblrI made this bread, “Bloomer” Multigrain Bread a couple days back and it’s been sitting on the kitchen whispering every day, “use me”, very lovingly. Or creepily, depending who is listening. Ok, back on track. It’s been beckoning me to make a sandwich. Now my normal breakfast every day is […]
Hi, Welcome to my food adventures. My Roots, My Rambles is a food blog written by me, a Professional Chef, and explores my love for fresh seasonal produce. I love creating recipes that combine my South Indian Roots with the rich and varied food culture of the San Francisco Bay Area (my current Rambles). My food mantra is to buy local, eat seasonal produce. So, if you are a foodie like me always exploring to discover new ingredients, cooking techniques and the numerous ways to combine cultures and cuisines, this is the blog for you.