share…emailPrintPinterestFacebookGoogle+TwitterLinkedinYummlyTumblrWhat do you get when you combine sweet mixed peppers with carrots and green Kale, toss them with Penne pasta, and garnish with South Indian style tempering of aromatic spices, aka, tadka, curry leaves and crunchy peanuts?!!! You get an Italian in South India, shaking hands over a delectable, healthy […]
Hi, Welcome to my food adventures. My Roots, My Rambles is a food blog written by me, a Professional Chef, and explores my love for fresh seasonal produce. I love creating recipes that combine my South Indian Roots with the rich and varied food culture of the San Francisco Bay Area (my current Rambles). My food mantra is to buy local, eat seasonal produce. So, if you are a foodie like me always exploring to discover new ingredients, cooking techniques and the numerous ways to combine cultures and cuisines, this is the blog for you.